Above are 3 of my favourite MasterFoods range of seasonings which I could not find in Singapore. And thanks to my brother who recently went Sydney for holiday to bring back these for my pantry.
Portuguese Chicken Seasoning:-
Brings together the flavours of lemon and chillies to create traditional Portuguese Chicken (recipe HERE) at home and this sure come perfect during Christmas season.
Pri Pri Seasoning:-
A hot spice seasoning with a hint of lemon which is excellent on fish, prawns, shellfish or chicken. To in-cooperate them, sprinkle some on the meat before grill, pan fry or BBQ on medium heat. This spice is also good for rice dishes such as paella or spice risotto.